Book Direct with the Owner at JAM with Tourism Listing in Townsville, for all your restaurant and Food Reservations.
Effortlessly combining style with innovation, JAM continues to make its mark on Townsville's dynamic restaurant scene. A well-loved riverfront crowd pleaser, this versatile venue constantly buzzes with the steady hum of diners popping by to wine and dine in the elegant space furnished with wide mirrors, soft lighting and intimate dining booths. JAM’s seasonal menu presents breakfasts such as white chocolate pikelets with lemon curd and vanilla ice cream, as well as lunch and dinner options like rare roasted venison with smoked beetroot puree, sorrel, kale, jamon crumb and creamy mash. Herbivores are also well-catered for with an extensive vegetarian menu, while JAM’s awarded wine list offers more than 100 choices from small Australian producers to international champagnes and wines.
